By: Tehrene Firman

In honor of National Doughnut Day, we’ve gone to the trouble of rounding up the Internet’s best vegan doughnut recipes. It was a tough job but someone had to do it. Happy National Doughnut Day.

Unicorn Doughnuts 

The unicorn food trend is everywhere, showing up in everything from frappuccinos to ramen noodles. Cue unicorn doughnuts. These gluten-free beauties get their colorful hue from matcha and beetroot powder.  Get the recipe here.

Photo: Nadia’s Healthy Kitchen

Glazed Chocolate Doughnut Holes

These chocolatey bites taste even better than their non-vegan counterparts, plus they’re made with wholesome ingredients like: rolled oats, walnuts, dates, and cacao powder. Explore the recipe. 

This Rawesome Vegan Life

 Vegan Galaxy Doughnuts by Beautifully Real Food

These galactic treats — complete with icing made from melted coconut oil, soy milk, sugar, and natural food dye — are out of this world. Scoop the recipe here. 

So Beautifully Real

Blueberry Lime Glazed Baked Vegan Doughnuts

With a brightly-colored blueberry and lime glaze, these doughnuts are just asking to be Instagrammed. Using aquafaba in the place of eggs, they’ll turn out just as fluffy and moist as the real deal. Explore the recipe. 

A Saucy Kitchen

Mini Matcha Cake Doughnuts With Matcha Glaze

Two words: Matcha. Doughnuts. If you haven’t already indulged in a delicious soy matcha latte, these matcha powder-loaded doughnuts are exactly what you need. Plus, they only take 30 minutes to make. Get the recipe here. 

Photo: Nutrition Striped