2 or 4 or 6 Serving
Dinner
Avocado Quinoa Burgers
with Kale Beet Slaw & Creamy Garlic Dressing
INGREDIENTS
Allergens: tree nuts, wheat
INSTRUCTIONS
1
Cook the quinoa
2
Prepare the garlic dressing
3
Prepare the burger mix
4
Cook the burgers
5
Make the slaw
6
Serve
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