2 Serving
Dinner
Beluga Lentil Taco
with Quick Guacamole & Radish Jalapeno Slaw
These tacos are layered with some of our favorite flavors: bright lime, smoky cumin, and a touch of spicy chipotle for a kick. Thinly sliced radishes and jalapeno add awesome crunch and a pop of color. You’ll want to layer everything up starting with the guacamole, it will hold these delicious tacos together!
SERVINGS
PREP & COOK TIME
30 min
CALORIES
680
FAT
31g
CARBOHYDRATES
93g
PROTEIN
19g
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INGREDIENTS
Allergens: N/A
SERVINGS
PREP & COOK TIME
30 min
CALORIES
680
FAT
31g
CARBOHYDRATES
93g
PROTEIN
19g
Get Recipes Delivered
INSTRUCTIONS
1
Cook the lentils
2
Prepare the vegetables
3
Make the quick guacamole
4
Mix the crema
5
Finishing touches
6
Serve
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