4 Serving
Plantry
Chocolate Peanut Butter Truffles
It didn't take much for us to want to include these little morsels of joy in our snack selection. As we all know, peanut butter and chocolate always taste great together. With this simple recipe, you can make those same great flavors come alive but with the added benefit of health and wellness.
SERVINGS
PREP & COOK TIME
15 min
CALORIES
76
FAT
4g
CARBOHYDRATES
9g
PROTEIN
2g
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INGREDIENTS
- 1 cup dates
- 1/4 cup pecans
- 1/2 cup peanut butter
- 1/3 cup chocolate sprinkles
Tools: Blender or food processor
SERVINGS
PREP & COOK TIME
15 min
CALORIES
76
FAT
4g
CARBOHYDRATES
9g
PROTEIN
2g
Get Recipes Delivered
INSTRUCTIONS
1
Place the dates (check for pit pieces) and pecans into the base of a blender or food processor and pulse until crumbled. Add in the peanut butter and process until mostly creamy. Place the batter into the fridge for at least 10 minutes to harden.
2
Roll the batter into small, bite size balls.
3
Roll the balls in the chocolate sprinkles, and enjoy!
