Skip to main content
Cookie Dough Hummus
4 Serving Plantry

Cookie Dough Hummus

Who would have thought chick peas could double as a dessert snack!? Check out this tasty twist to create a cookie dough using hummus as the base!

Tags:
SERVINGS
4
PREP & COOK TIME
10 min
CALORIES
195
FAT
8g
CARBOHYDRATES
27g
PROTEIN
7g


Get Recipes Delivered

INGREDIENTS

  1. 1 can chickpeas
  2. 1/4 cup almond milk
  3. 4 teaspoons Stevia
  4. 1/4 cup dairy-free chocolate chips
  5. 2 apples
  6. 4 graham crackers
  7. 4 tablespoons peanut butter
Tools: Colander or strainer, Can opener, Blender or small food processor
SERVINGS
4
PREP & COOK TIME
10 min
CALORIES
195
FAT
8g
CARBOHYDRATES
27g
PROTEIN
7g


Get Recipes Delivered

INSTRUCTIONS

1

Drain and rinse the chickpeas. Use a blender to combine chickpeas, almond milk, stevia and peanut butter.

2

Stir in chocolate chips.

3

Rinse and dry the apple before chopping it into wedges. Serve with apple wedges and graham crackers. Enjoy!

SIMILAR RECIPES