4 Serving
Breakfast
Everything Toast
with Scallion Cashew Cheese & Baby Arugula
SERVINGS
PREP & COOK TIME
5 min
CALORIES
250
FAT
16g
CARBOHYDRATES
29g
PROTEIN
10g
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INGREDIENTS
- 4 slices sourdough bread
- 1 cucumber
- 4 oz Treeline scallion cashew cheese
- 4 oz baby arugula
- olive oil*
- ¼ cup sunflower seeds
- 1 tbsp everything bagel spice
- *Not Included
- For full ingredient list, see Nutrition
Allergens: tree nuts, wheat
SERVINGS
PREP & COOK TIME
5 min
CALORIES
250
FAT
16g
CARBOHYDRATES
29g
PROTEIN
10g
Get Recipes Delivered
INSTRUCTIONS
1
Prepare the toast
Toast as many of the sourdough bread as you’d like. Thinly slice the cucumber lengthwise.
2
Serve
Spread the scallion cashew cheese on the toasted bread. Top with thinly sliced cucumber and baby arugula. Drizzle each with 1 tsp olive oil and sprinkle with sunflower seeds and everything bagel spice.
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