1400 700 vegan tb12 tofuskewers bothplates

Herb Marinated Tofu Kebabs

with Millet Pilaf

dinner

These kebabs are the perfect way to welcome summer. Chimichurri is a classic South American sauce, bright with herbs, citrus, and a touch of vinegar. Here you’ll see how versatile it is, first roasted in the oven over tofu cubes, and then drizzled over the entire dish.

American Dinner Squash Tofu Root Vegetables Gluten-Free High-Protein Nut-Free Spring Recipes Summer Recipes Seasonal Menu Comfort Foods
SERVINGS
2 2
PREP & COOK TIME
35 minutes
CALORIES
690
FAT
28g
CARBOHYDRATES
92g
PROTEIN
26g

MAIN INGREDIENTS

Allergens: soy

INSTRUCTIONS