1400 700 vegan tb12 redcurry hero 4

Red Curry Vermicelli

with Japanese Yam & Lime Peanuts

dinner

In this dish, we elevate the humble peanut to what it is meant to be, toasted in fragrant butter and lime zest. The savory crunch tops the creamy red curry with just enough bite. Vermicelli noodles are delicate, delicious, and thin, and they cook in no time, so make sure you keep an eye on them!

Seasonal Menu Quick and Easy Spring Recipes Winter Recipes Gluten-Free High-Protein Soy-Free Thai Beans/Legumes Nuts Pasta Root Vegetables Dinner
SERVINGS
2 2
PREP & COOK TIME
30 min
CALORIES
990
FAT
46g
CARBOHYDRATES
97g
PROTEIN
26g

MAIN INGREDIENTS

Allergens: peanuts, tree nuts
Nutrition

INSTRUCTIONS