Vanilla Yogurt Bowls
with Crystalized Ginger & Dried Blueberries
- 10.6 oz Forager® Project Vanilla Cashewgurt®
- 8 oz Purely Elizabeth™ Ancient Grain Granola
- ¼ cup dried blueberries
- 1 oz crystallized ginger
- 1 tbsp hemp seeds
Divide the Cashewgurt between 4 bowls. Top with granola, dried blueberries, crystallized ginger, and hemp seeds. Enjoy!