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Purple Carrot

Dad's Famous Baked Beans

Tags: Gluten-Free <600 Calories Soy-Free Nut-Free
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These classic BBQ baked beans showcase three different types of beans to create the ultimate texture: hearty kidney beans, creamy pinto beans, and delicate great northern beans. Their "meaty" umami flavor gets a boost from savory mushroom powder. The rich caramel notes of these sweet and savory baked beans are balanced by a touch of tangy tamarind.


Heat it up in the microwave
Pull back the film about 1 inch for each compartment and heat meal on high for 2 minutes.* Let it sit for 2 minutes, peel off film, stir, and dig in! And please be careful, the bowl might be hot.

*Make sure to cook this meal until the internal temperature is 165 degrees to ensure food quality and safety are spot-on. Microwave directions are based on preparation in a 1100-watt microwave; if necessary, continue heating the meal in 30-second intervals until fully heated.


Store in the fridge (not the freezer)!


See nutrition label for full ingredient list.
Note: To maintain shelf life of our prepared meals, we use a 100% plant-based cultured dextrose product that is derived from non-dairy-based bacteria. For any specific questions about this ingredient, please contact our customer advocates.

  1. KETCHUP [TOMATO CONCENTRATE FROM RED RIPE TOMATOES, DISTILLED VINEGAR, CANE SUGAR, SALT, ONION POWDER, SPICE, NATURAL FLAVORING], NORTHERN BEANS [NORTHERN BEANS, WATER], PINTO BEANS [PINTO BEANS, WATER], KIDNEY BEANS [KIDNEY BEANS, WATER], BROWN CANE SUGAR [SUGAR, MOLASSES], ONION, APPLE CIDER VINEGAR [APPLE CIDER VINEGAR, DILUTED WITH WATER TO 5% ACIDITY], MOLASSES [SUGARCANE MOLASSES], MINCED GARLIC [GARLIC, WATER & CITRIC ACID], CANOLA OIL, MUSTARD, WHOLE GRAIN [DISTILLED VINEGAR, MUSTARD SEED, SUGAR, SALT, SPICE], WHITE WINE VINEGAR, SYRUP, BROWN RICE [BROWN RICE SYRUP], CANE SUGAR, MUSHROOM POWDER [CHAMPIGNON MUSHROOMS], GARLIC POWDER, TAMARIND PUREE [TAMARIND (80%), WATER (20%)], SALT, GROUND CLOVES, GROUND BLACK PEPPER.
Allergens: N/A

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