Skip to main content
Purple Carrot

Garlic-Roasted Broccoli

Tags: Gluten-Free <600 Calories Soy-Free Nut-Free Low Sodium
Sign Up
Your days of “Sunday scary” meal-prepping are over. Weeknight dinners just went from surviving to savoring in a matter of 2 minutes, no planning needed. This side of roasted garlicky broccoli takes any weekday meal to the next level.


Instructions: Choose your preferred heating method (we love the microwave). Remember to let it sit for 2 minutes afterward before you dig in!
Air fryer: Preheat air fryer to 375°F. Remove plastic film from tray and cook for 7 minutes.

Oven: Preheat oven to 400°F. Remove plastic film from tray, cover with foil, and cook for 7 minutes.]
Microwave: Pull back film about 1 inch and heat meal on high for 2 minutes.*

Make sure to cook until the internal temperature is 165°F degrees to ensure food quality and safety are spot-on.

*Microwave directions are based on preparation in a 1100-watt microwave. If necessary, continue heating in 30-second intervals until fully heated.


Store in the fridge (not the freezer)!


See nutrition label for full ingredient list.
Note: To maintain shelf life of our prepared meals, we use a 100% plant-based cultured dextrose product that is derived from non-dairy-based bacteria. For any specific questions about this ingredient, please contact our customer advocates.

Manufactured on equipment shared with tree nuts, peanut, sesame, wheat, soy, egg, milk, fish, and shellfish.

  1. Broccoli Florets, olive oil, Garlic [garlic, water & citric acid], kosher salt, red pepper flakes.
Allergens: None

signed-out