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Purple Carrot

Italian Pasta Bowl

with Pesto Cream & Tuscan Braised Kale

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Maybe you can't hop a flight to Italy right this second, but ... this meal can help you feel like you're there. Pasta, pesto cream, and braised kale come together in a bowl to create both a delicious meal and a little getaway—even if it's only a daydream.

Heat it up in the microwave
Pull back the film about 1 inch and heat meal on high for 2 minutes.* Let it sit for 2 minutes, peel off film, stir, and dig in! And please be careful, the bowl might be hot.

*Make sure to cook this meal until the internal temperature is 165 degrees to ensure food quality and safety are spot-on. Microwave directions are based on preparation in a 1100-watt microwave; if necessary, continue heating the meal in 30-second intervals until fully heated.

Water, Lumache Pasta (durum wheat semolina, niacin, ferrous sulphate, thiamine mononitrate, riboflavin, folic acid), Lacinato Kale, Cauliflower, Cannellini Beans [white kidney beans, water, salt, calcium chloride, disodium EDTA (to preserve color)], Basil Pesto [basil, expeller-pressed non-GMO canola oil, pumpkin seed, almonds, extra virgin olive oil, garlic, inactive nutritional yeast (dried yeast, niacin [vitamin B3], pyridoxine hydrochloride [vitamin B6], riboflavin [vitamin B2], thiamin hydrochloride [vitamin B1], folic acid, vitamin B12), organic vinegar, salt, black pepper], Yellow Onion, Garlic, Lemon, Follow Your Heart® Dairy-Free Grated Parmesan [modified potato starch, organic palm fruit oil, filtered water, expeller-pressed canola oil, cellulose, maltodextrin, natural flavors (plant sources (contains autolyzed yeast), less than 2% of: organic vegetable glycerin, sea salt, citric acid, nutritional yeast, calcium phosphate, bamboo fiber, sodium phosphate, carrageenan, organic chickpea miso, organic handmade rice koji, organic whole chickpeas, sea salt, water, koji spores), sunflower lecithin, annato], Vegan Butter [expeller-pressed organic oil blend (coconut oil, hi-oleic sunflower oil, palm fruit oil), water, sea salt, sunflower lecithin, tocopherols, natural flavor, organic annatto extract color], Nutritional Yeast [dried yeast, niacin, pyridoxine hydrochloride, thiamin hydrochloride, riboflavin, folic acid, cyanocobalamin (B12 produced by natural fermentation—not synthetic or animal source)], Tomato Powder [tomatoes, silicon dioxide (anti-caking agent)], Canola Oil, Better Than Bouillon® Vegetarian No Chicken Base [vegetables (carrot, celery, onion), salt, hydrolyzed corn protein, sugar, canola oil, maltodextrin, natural flavor, corn syrup solids, dried potato, turmeric], Salt, Seafood Spice Blend (salt, spices, paprika, granulated garlic, granulated lemon peel, onion powder, 2% or less of: red pepper, citric acid, sugar, FD&C yellow #5), Ground Cayenne Pepper (dried chiles).
Allergens: tree nut (almond), wheat