Purple Carrot
Orzo Broccoli Romesco Bowl
With Crispy Sausage & Braised White Beans
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This bowl has a lot going on! The orzo pasta and crispy sausage are so delicious covered in our rich romesco sauce. And you'll get your veggies in too; tender broccoli and our beans and greens side is the perfect way to round out this dish.
Heat it up in the microwave
Pull back the film about 1 inch and heat meal on high for 2 minutes.* Let it sit for 2 minutes, peel off film, stir, and dig in! And please be careful, the bowl might be hot.
*Make sure to cook this meal until the internal temperature is 165 degrees to ensure food quality and safety are spot-on. Microwave directions are based on preparation in a 1100-watt microwave; if necessary, continue heating the meal in 30-second intervals until fully heated.
- 3 oz orzo pasta
- 2 oz Broccoli
- 2 oz vegan Italian sausages
- 1 oz romesco sauce
- 4 oz canola oil
- 4 oz Garlic, minced
- 4 oz yellow onion, thinly sliced
- 4 oz chopped Lacinato kale, 1" and chopped
- 4 oz cayenne pepper
- 4 oz water
- 4 oz tomato powder
- 4 oz "Chicken" Bouillon Paste
- 4 oz cannellini beans, drained and rinsed
- 4 oz bay seasoning blend
- 4 oz Crushed Tomatoes
Allergens: tree nut (almond), wheat