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White Beans
White Beans
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Purple Carrot

White Beans with Tomato-Spinach Ragu

Tags: Gluten-Free High-Protein <600 Calories Soy-Free Nut-Free High Fiber
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Creamy great Northern beans lay the foundation for juicy roasted tomatoes and onions, spinach, rosemary, and thyme. This cozy vegetable side dish or mid-day snack is packed with bright, bold flavors.


Heat it up in the microwave
Remove lid and pull back the film about 1 inch. Heat on high for 2 minutes.* Let it sit for 2 minutes, peel off film, stir, and dig in! And please be careful, the bowl might be hot.

*Make sure to cook this meal until the internal temperature is 165 degrees to ensure food quality and safety are spot-on. Microwave directions are based on preparation in a 1100-watt microwave; if necessary, continue heating the meal in 30-second intervals until fully heated.


Store in the fridge (not the freezer)!


See nutrition label for full ingredient list.
Note: To maintain shelf life of our prepared meals, we use a 100% plant-based cultured dextrose product that is derived from non-dairy-based bacteria. For any specific questions about this ingredient, please contact our customer advocates.

  1. Northern beans, Diced Tomatoes [Tomatoes, tomato puree, sea salt, citric acid], Vegan Chicken Broth [Natural Flavor, Water, Salt, Vegetable Oils (Olive, Palm), and Xanthan Gum], spinach, onion, carrot, garlic [garlic, water & citric acid], canola oil, extra virgin olive oil, salt, rosemary, thyme, Lemon Zest, white pepper.
Allergens: None

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