FEATURED RECIPES
HEARTY VEGETABLES
369 Recipes
SOLD OUT
2 Serving
Dinner
Curried Lentil Tacos with Sweet Mango Slaw & Apple Cilantro Salsa
30 Mins
/
810 Calories
SOLD OUT
2 Serving
Dinner
Spicy Pan Braised Fennel with Sausage & Butter Bean Mash
35 Mins
/
630 Calories
SOLD OUT
2 or 4 Serving
Dinner
Curry Roasted Cauliflower with Masala Chickpeas & Ginger Cucumber Salsa
30 Mins
/
480 Calories
SOLD OUT
2 Serving
Dinner
Spicy Korean Burrito with Gochujang Chickpeas & Pear Cabbage Slaw
30 Mins
/
940 Calories
SOLD OUT
2 Serving
Dinner
Green Curry Risotto with Asparagus & Spring Radish Salad
45 Mins
/
540 Calories
SOLD OUT
2 Serving
Dinner
Pan Seared Broccolini with Smoky Marinated Beans & Toasted Almonds
30 Mins
/
620 Calories
SOLD OUT
2 or 4 Serving
Dinner
Roasted Broccoli Quinoa Bowls with Pistachios & Fiery Caper Vinaigrette
25 Mins
/
460 Calories
SOLD OUT
2 Serving
Dinner
Miso Carrot Cavatappi with Toasted Breadcrumbs & Gremolata
35 Mins
/
570 Calories
SOLD OUT
2 or 4 Serving
Dinner
Mac N’ Cheese with Thyme Roasted Mushrooms & Tomato Cream
40 Mins
/
740 Calories
SOLD OUT
2 or 4 Serving
Dinner
Chile Peanut Tofu with Crunchy Cabbage & Garlicky Noodles
30 Mins
/
860 Calories
SOLD OUT
2 or 4 Serving
Dinner
Charred Broccoli Tacos with Smashed Black Beans & Romesco
45 Mins
/
700 Calories
SOLD OUT
2 Serving
Dinner
Chile Coconut Butternut Squash with Brown Rice & Kimchi
35 Mins
/
640 Calories
SOLD OUT
2 or 4 Serving
Dinner
Mushroom Reubens with Parsnip Fries & Horseradish Mayo
30 Mins
/
620 Calories
SOLD OUT
2 Serving
Dinner
Kabocha Massaman Curry with Rice Noodles & Roasted Aubergine
35 Mins
/
720 Calories
SOLD OUT
35 Mins
/
430 Calories
SOLD OUT
2 or 4 Serving
Dinner
Spicy Buffalo Tofu Bowls with Celery Carrot Slaw & Herbed Ranch
30 Mins
/
560 Calories
SOLD OUT
2 Serving
Dinner
Provençal Fried Cauliflower with Green Lentils & Dijonnaise
35 Mins
/
580 Calories
SOLD OUT
2 Serving
Dinner
Tropical Avocado Cakes with Mango Slaw & Pickled Pepper Aioli
30 Mins
/
710 Calories