FEATURED RECIPES
LEAFY GREENS
605 Recipes
SOLD OUT
2 or 4 Serving
Dinner
Blond Puttanesca with Chickpeas & Lemon Olive Sauce
25 Mins
/
750 Calories
SOLD OUT
2 or 4 Serving
Dinner
Patatas Bravas Tacos with Garlic Aioli & Arugula-Cilantro Salad
30 Mins
/
580 Calories
SOLD OUT
2 or 4 Serving
Dinner
Stir Fried Brassica Greens with Togarashi Tomatoes & Peanut Noodles
30 Mins
/
570 Calories
SOLD OUT
2 or 4 Serving
Dinner
Wild Rice Sweet Potato Pilaf with Peanut Sauce & Basil Hazelnut Gremolata
30 Mins
/
570 Calories
SOLD OUT
2 or 4 Serving
Dinner
Spanish Garbanzo Beans with Aioli Toasts & Romesco
30 Mins
/
760 Calories
SOLD OUT
2 or 4 Serving
Dinner
Cavatappi Puttanesca with Olives & Lemon Arugula Salad
25 Mins
/
490 Calories
SOLD OUT
2 or 4 Serving
Dinner
Roasted Chickpea Bowls with Pears & Whipped Tahini Dressing
30 Mins
/
690 Calories
SOLD OUT
2 or 4 Serving
Dinner
Ginger Fried Rice with Lettuce Cups & Crispy Indian Butter Tofu
22 Mins
/
640 Calories
SOLD OUT
2 or 4 Serving
Dinner
Creamy Tahini Noodles with Kimchi Kale & Togarashi
20 Mins
/
660 Calories
SOLD OUT
2 Serving
Dinner
Rosemary Fried Cauliflower with Green Lentils & Dijonnaise
35 Mins
/
550 Calories
SOLD OUT
2 or 4 Serving
Dinner
Mojo Rojo Black Bean Tacos with Swiss Chard & Charred Lemon
20 Mins
/
800 Calories
SOLD OUT
2 or 4 Serving
Dinner
Cauliflower Shawarma with Harissa Carrot Slaw & Garlic Aioli
25 Mins
/
620 Calories
SOLD OUT
2 or 4 Serving
Dinner
Mafaldine Alfredo with Spinach & Artichoke Breadcrumbs
25 Mins
/
700 Calories
SOLD OUT
2 or 4 Serving
Dinner
Korean Glass Noodles with Roasted Root Vegetables & Spicy Apricot Chickpeas
25 Mins
/
680 Calories
SOLD OUT
2 or 4 Serving
Dinner
Miso Coconut Ramen Bowls with Charred Broccolini & Lemon
25 Mins
/
580 Calories
SOLD OUT
2 or 4 Serving
Dinner
Red Lentil Kitchari with Cashew Chile Crunch & Tamarind Chutney
25 Mins
/
690 Calories
SOLD OUT
2 or 4 Serving
Dinner
Aloo Tikki Style Patty with Basmati Rice & Cilantro Raita
25 Mins
/
500 Calories
SOLD OUT
2 or 4 Serving
Dinner
Romesco Chickpea Sandwiches with Roasted Vegetables & Lemony Arugula
25 Mins
/
720 Calories