FEATURED RECIPES
SUMMER RECIPES
606 Recipes
SOLD OUT
2 or 4 Serving
Dinner
Kimchi Quesadillas with Togarashi Sweet Potato Fries & Jalapeño Sour Cream
30 Mins
/
780 Calories
SOLD OUT
2 or 4 Serving
Dinner
Tofu Peanut Stir Fry with Charred Green Beans & Midnight Grains
40 Mins
/
720 Calories
SOLD OUT
2 Serving
Lunch
Curried Cauliflower Tartine with Hummus & Roasted Red Peppers
5 Mins
/
430 Calories
SOLD OUT
4 Serving
Breakfast
Caramelized Pear Oats with Nutmeg & Crystallized Ginger
5 Mins
/
260 Calories
SOLD OUT
2 or 4 Serving
Dinner
Barbecue Tofu Bowls with Creamed Corn & Southern Collard Greens
30 Mins
/
410 Calories
SOLD OUT
2 or 4 Serving
Dinner
Vegetable Panang Curry with Jasmine Rice & Cashews
25 Mins
/
700 Calories
SOLD OUT
2 or 4 Serving
Dinner
Summer Vegetable Pilaf with Cashew Cheese & Citrus Marinated Tomatoes
30 Mins
/
470 Calories
SOLD OUT
2 Serving
Dinner
Indonesian Gado Gado with Crunchy Vegetables & Peanut Sauce
30 Mins
/
790 Calories
SOLD OUT
2 Serving
Dinner
Miso Coconut Ramen Bowls with Charred Broccolini & Smoked Nori
25 Mins
/
630 Calories
SOLD OUT
2 Serving
Dinner
Moroccan Tofu with Asparagus & Herby Chermoula Sauce
30 Mins
/
520 Calories
SOLD OUT
2 or 4 Serving
Dinner
Walnut Crusted Artichokes with Dijon Lentils & Green Beans
35 Mins
/
570 Calories
SOLD OUT
2 or 4 Serving
Dinner
Mexican Molletes with Refried Beans & Pico de Gallo
30 Mins
/
770 Calories
SOLD OUT
2 or 4 Serving
Dinner
Mediterranean Skillet with Apple Sage Sausage & Tzatziki Cucumber Salad
35 Mins
/
690 Calories
SOLD OUT
2 Serving
Dinner
Corn & Crab Dumplings with Garlic Broccoli & Sweet Chile Sauce
45 Mins
/
510 Calories