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Autumn Crunch Salads with Red Grapes & Cashew Dressing
2 or 6 Serving Dinner

Autumn Crunch Salads

with Red Grapes and Cashew Dressing

Tags: Gluten-Free, High-Protein
SERVINGS
2 6
PREP & COOK TIME
CALORIES
FAT
g
CARBOHYDRATES
g
PROTEIN
g


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INGREDIENTS

Allergens: soy, tree nuts
SERVINGS
2 6
PREP & COOK TIME
CALORIES
FAT
g
CARBOHYDRATES
g
PROTEIN
g


Get Recipes Delivered

INSTRUCTIONS

1
Prepare the produce

2
Toast the walnuts

3
Blend the dressing

4
Serve

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