4 Serving Breakfast

Bananas Foster Chia Pudding

Name: Bananas Foster Chia Pudding with Ancient Grain Granola
Prep time: 5 min
Total time: 5 min
Yield: 4
Ingredients: ¾ cup chia seeds; 5.5 oz coconut milk; 2¼ cups non-dairy milk*; ¼ cup maple syrup; ½ cup dried banana chips; 4 oz Purely Elizabeth® Ancient Grain Granola; *Not Included; For full ingredient list, see Nutrition

with Ancient Grain Granola

Gluten-Free <600 Calories Soy-Free

Cook Time

4 Servings | 5 min

Nutrition (per serving)

CALORIES

490

FAT

27g

CARBOHYDRATES

38g

PROTEIN

View Full Nutrition Label

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INGREDIENTS

chia seeds
coconut milk
maple syrup
dried banana chips
purely elizabeth

Allergens: tree nuts

Cook Time

4 Servings | 5 min

Nutrition (per serving)

CALORIES

490

FAT

27g

CARBOHYDRATES

38g

PROTEIN

View Full Nutrition Label

Share this Recipe:

Get Recipes Delivered

INSTRUCTIONS

In a large bowl or container with a lid, combine the chia seeds, coconut milk, and non-dairy milk. Let the mixture sit for 2-3 minutes, and stir, cover, and refrigerate overnight or for at least 8 hours.

Divide the chia seed pudding between 4 serving dishes. Drizzle with maple syrup. Top with banana chips and granola.

5 Mins / 260 Calories