Skip to main content
Banh Mi Collard Wraps with Apricot Glazed Tempeh & Yam Fries
2 or 6 Serving Dinner

Banh Mi Collard Wraps

with Apricot Glazed Tempeh & Yam Fries

Tags:
SERVINGS
2 6
PREP & COOK TIME
CALORIES
FAT
g
CARBOHYDRATES
g
PROTEIN
g


Get Recipes Delivered

INGREDIENTS

Allergens: soy
SERVINGS
2 6
PREP & COOK TIME
CALORIES
FAT
g
CARBOHYDRATES
g
PROTEIN
g


Get Recipes Delivered

INSTRUCTIONS

1
Prepare the vegetables

2
Bake the yam fries

3
Blanch the collard greens

4
Crisp the tempeh

5
Build the wraps

6
Serve

SIMILAR RECIPES