2 Serving
Dinner
Chickpea Cashew Korma
with Basmati Rice and Roasted Green Beans
Light and fluffy basmati rice is the perfect base for our version of this Indian comfort food dish, korma. Fragrant spices like coriander and cinnamon will make your mouth water as you prepare this delicious meal. We’ve added golden raisins for a pop of sweetness, and you’ll top the whole dish off with roasted green beans.
SERVINGS
PREP & COOK TIME
35 min
CALORIES
970
FAT
51g
CARBOHYDRATES
110g
PROTEIN
23g
Get Recipes Delivered
INGREDIENTS
Allergens: Tree Nuts, Coconut
SERVINGS
PREP & COOK TIME
35 min
CALORIES
970
FAT
51g
CARBOHYDRATES
110g
PROTEIN
23g
Get Recipes Delivered
INSTRUCTIONS
SIMILAR RECIPES
SOLD OUT
2 or 6 Serving
Dinner
Red Lentil Coconut Dal with Tomato Chutney & Brown Basmati Rice
40 Mins
/
680 Calories
SOLD OUT
2 or 4 Serving
Dinner
Sweet Potato Panang Curry with Ginger Cashew Rice
40 Mins
/
960 Calories
SOLD OUT
2 Serving
Dinner
Rigatoni Bolognese with Roasted Brussels Sprouts & Garlic Oil
30 Mins
/
680 Calories
SOLD OUT
2 or 4 Serving
Dinner
Braised Coconut Chickpeas with Turmeric & Kale
30 Mins
/
700 Calories
SOLD OUT
2 or 4 Serving
Dinner
Red Beet Curry with Peanut Brittle and Brown Basmati Rice
40 Mins
/
970 Calories