Collard Green Sushi Rolls
with Spicy Tofu & Miso Ginger Salad
Collard greens are a surprisingly sturdy and tasty wrap for this fun take on sushi. The handheld roll is perfect for dipping, and spicy mayo is our dip of choice. Stuffed with aromatic bamboo rice and buttery avocado, we hope you’ll get the urge to recreate this recipe on your own next time you’re in the mood for take-out.
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