
2 Serving
Dinner
Creamy Butternut Pasta Bake
with Kale & Pepita Parmesan
Cook Time
2 Servings | 30 min
Nutrition (per serving)
CALORIES
600
FAT
15g
CARBOHYDRATES
37g
PROTEIN
26g
Get Recipes Delivered
INGREDIENTS
Allergens: tree nuts, wheat
Cook Time
2 Servings | 30 min
Nutrition (per serving)
CALORIES
600
FAT
15g
CARBOHYDRATES
37g
PROTEIN
26g
Get Recipes Delivered
INSTRUCTIONS
SIMILAR RECIPES
SOLD OUT

2 or 4 Serving
Dinner
Rotini Aglio Olio with Kale and Toasted Hazelnuts
25 Mins
/
740 Calories
SOLD OUT

2 Serving
Dinner
Pesto Rigatoni with Crispy Brussels Sprouts & Sun-dried Tomatoes
25 Mins
/
670 Calories
SOLD OUT

2 Serving
Dinner
Kale Pesto Cavatappi with Crispy Brussels & Sun-dried Tomatoes
25 Mins
/
940 Calories