with Horseradish Tartar Sauce and Rainbow Slaw
Hearts of palm are the secret ingredient in these beautifully flakey fabcakes, they’re the tender inner core of a palm tree. The crispy cakes get a quick pan fry and are served over a crunchy vegetable slaw with horseradish tartar sauce. This healthy, tasty root has an impressive mineral content (folate, potassium, zinc) and wide ranging health benefits. The horseradish pairs well with the other “New England” flavors– think salty sea and warm sun.
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