Granola Bowls

with Mango & Spirulina

breakfast

10 minutes or less Quick and Easy Gluten-Free Soy-Free American Fruit Breakfast Seasonal Menu Spring Recipes Summer Recipes Winter Recipes Nuts
SERVINGS
4
PREP & COOK TIME
5 min
CALORIES
490
FAT
21g
CARBOHYDRATES
21g
PROTEIN
11g

MAIN INGREDIENTS

  1. 1 mango
  2. 2 tsp spirulina
  3. 12 oz Purely Elizabeth Ancient Grain Granola
  4. ¼ cup toasted coconut
  5. 4 cups non-dairy milk*
  6. *Not included
  7. For full ingredient list, see Nutrition
Allergens: Tree Nuts
Nutrition

INSTRUCTIONS

1
Prepare the bowls