2 or 4 Serving
Dinner
Green Curry Fried Rice
with Crispy Tempeh & Quick Pickles
Tags:
Gluten-Free,
High-Protein,
Nut-Free
INGREDIENTS
Allergens: soy
INSTRUCTIONS
1
Prepare the vegetables
2
Pickle the vegetables
3
Crisp the tempeh
4
Cook the broccoli
5
Finish the fried rice
6
Serve
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