2 or 4 Serving
Dinner
Muhammara Stuffed Sweet Potatoes
with Crispy Chickpeas & Cashew Cheese
Cook Time
2 Servings | 35 min
4 Servings | 35 min
Nutrition (per serving)
CALORIES
770
FAT
28g
CARBOHYDRATES
109g
PROTEIN
31g
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INGREDIENTS
- sweet potatoes
- chickpeas
- ras el hanout
- quinoa
- lemon
- scallion
- roasted red peppers, roasted
- walnuts
- ground cumin
- balsamic glaze
- persian cucumber
- treeline
- olive oil
- salt and pepper
Allergens: tree nuts
Tools: Blender, Small saucepan with lid, Baking sheet
Cook Time
2 Servings | 35 min
4 Servings | 35 min
Nutrition (per serving)
CALORIES
770
FAT
28g
CARBOHYDRATES
109g
PROTEIN
31g
Get Recipes Delivered
INSTRUCTIONS
1
Prepare the sweet potatoes
2
Crisp the chickpeas
3
Cook the quinoa
4
Blend the vinaigrette
5
Finishing touches
6
Serve
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