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Mezze Salad with Marinated Chickpeas & Tart Cherries
2 Serving Lunch

Mezze Salad

with Marinated Chickpeas & Tart Cherries

Tags: Gluten-Free <600 Calories Nut-Free
Cook Time
2 Servings  |  5 min

Nutrition (per serving)

CALORIES
520
FAT
28g
CARBOHYDRATES
69g
PROTEIN
11g

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INGREDIENTS

Allergens: soy
Cook Time
2 Servings  |  5 min

Nutrition (per serving)

CALORIES
520
FAT
28g
CARBOHYDRATES
69g
PROTEIN
11g

Get Recipes Delivered

INSTRUCTIONS

1
Prepare the produce

Add the Arcadian greens and shredded carrots to a large bowl and toss with red wine vinegar and a pinch of salt and pepper.

2
Serve

Divide the dressed salads into 2 servings. Top with marinated chickpeas, dried cherries, stuffed grape leaves, and hummus.

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