
2 or 2 Serving
Dinner
Parsnip Thyme Fritters
with Greens & Dijon Hummus
Dijon mustard is an underappreciated gem. You might think it’s just another condiment, but the combination of vinegar, mustard seeds, and white wine results in a transformative topping or ingredient. In this dish, Dijon really shines atop sweet and savory fritters.
Tags:
Gluten-Free,
High-Protein,
Soy-Free
INGREDIENTS
Allergens: N/A
INSTRUCTIONS
SIMILAR RECIPES
SOLD OUT

2 or 2 or 4 Serving
Dinner
FABCAKES with Horseradish Tartar Sauce and Rainbow Slaw
35 Mins
/
860 Calories
SOLD OUT

2 or 2 or 2 or 4 Serving
Dinner
FABCAKES with Collard Slaw and Old Bay Aioli
35 Mins
/
850 Calories
SOLD OUT

2 or 2 Serving
Dinner
CAJUN FABCAKES with Lime Aioli & Kale-Apple Slaw
30 Mins
/
630 Calories
SOLD OUT

2 or 2 or 4 Serving
Dinner
MOROCCAN CARROT PANCAKES with Citrus Salad & Cilantro Chutney
40 Mins
/
450 Calories
SOLD OUT

2 or 2 or 2 or 4 Serving
Dinner
PESTO BEAN BURGERS with Roasted Peppers and Carrot Fries
30 Mins
/
890 Calories
SOLD OUT

2 or 2 Serving
Dinner
JAPANESE YAM AND KALE SOUP with Crispy Lime Tortillas
30 Mins
/
690 Calories