Skip to main content
Pesto Rigatoni with Crispy Brussels Sprouts & Sun-dried Tomatoes
2 or 2 Serving Dinner

Pesto Rigatoni

with Crispy Brussels Sprouts & Sun-dried Tomatoes

Tags:
SERVINGS
2 2
PREP & COOK TIME
25 min
CALORIES
670
FAT
32g
CARBOHYDRATES
89g
PROTEIN
26g

View Full Nutrition Label


Get Recipes Delivered

INGREDIENTS

Allergens: wheat, tree nuts
SERVINGS
2 2
PREP & COOK TIME
25 min
CALORIES
670
FAT
32g
CARBOHYDRATES
89g
PROTEIN
26g

View Full Nutrition Label


Get Recipes Delivered

INSTRUCTIONS