
2 or 4 Serving
Dinner
Spicy Jackfruit and Bell Pepper Fajitas
with Lime Crema
These fajitas are anything but average. Fresh corn tortillas set the stage for chili-roasted peppers, onions, and jackfruit. If you’ve never had jackfruit before, you’re in for a treat! Related to the fig, it’s native to Southeast Asia and is composed of hundreds (or even thousands) of edible flowers. The texture will surprise you — cooked, it’s almost like pulled pork, and is absolutely delicious...especially with our tangy lime crema!
Cook Time
2 Servings | 30 min
Nutrition (per serving)
CALORIES
460
FAT
7g
CARBOHYDRATES
82g
PROTEIN
20g
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INGREDIENTS
Cook Time
2 Servings | 30 min
Nutrition (per serving)
CALORIES
460
FAT
7g
CARBOHYDRATES
82g
PROTEIN
20g
Get Recipes Delivered
INSTRUCTIONS
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