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Strawberry & Cream Cheese Toasts with Fresh Mint & Pistachios
4 Serving Breakfast

Strawberry & Cream Cheese Toasts

with Fresh Mint & Pistachios

Tags: <600 Calories, Soy-Free, Quick and Easy
SERVINGS
4
PREP & COOK TIME
5 min
CALORIES
270
FAT
11g
CARBOHYDRATES
33g
PROTEIN
9g


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INGREDIENTS

  1. 4 slices sourdough bread
  2. 4 oz Treeline® Dairy-Free Cream Cheese
  3. 2 oz strawberry preserves
  4. ¼ cup pistachios, roughly chopped
  5. ¼ oz fresh mint, picked and roughly chopped
  6. Pepper*
  7. *Not included
  8. For full ingredient list, see Nutrition.
Allergens: tree nut (cashew, pistachio), wheat
SERVINGS
4
PREP & COOK TIME
5 min
CALORIES
270
FAT
11g
CARBOHYDRATES
33g
PROTEIN
9g


Get Recipes Delivered

INSTRUCTIONS

1
Prepare the toasts and serve

Toast the sourdough bread. Spread cream cheese on each slice of toast and top with strawberry preserves, pistachios, and mint leaves. Sprinkle with pepper.

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