FEATURED RECIPES
SOLD OUT
2 or 4 Serving
Dinner
Glass Noodle Salads with Crispy Tofu & Basil-Tahini Dressing
20 Mins
/
600 Calories
SOLD OUT
2 or 4 Serving
Dinner
Baja Cobb Salads with Black Beans & Chipotle Ranch
25 Mins
/
560 Calories
NUT-FREE
706 Recipes
SOLD OUT
2 or 4 Serving
Dinner
Smoky Mushroom Tacos Dorados with Swiss Chard & Mojo Rojo Crema
30 Mins
/
370 Calories
SOLD OUT
2 or 4 Serving
Dinner
Butter Bean Panzanella Salads with Garlicky Tomatoes & Basil
20 Mins
/
500 Calories
SOLD OUT
2 or 4 Serving
Dinner
Sesame Ramen with Sticky Chili Tofu & Cucumbers
35 Mins
/
770 Calories
SOLD OUT
2 or 4 Serving
Dinner
Crispy Avocado Tacos with White Beans & Kiwi Salsa Verde
20 Mins
/
660 Calories
SOLD OUT
2 or 4 Serving
Dinner
Hot Tofu Pastrami Sandwiches with Herby Fries & Dijonnaise
45 Mins
/
750 Calories
SOLD OUT
2 or 4 Serving
Dinner
Spiced Lentil Tacos with Mojo Rojo & Avocado-Orange Salsa
40 Mins
/
770 Calories
SOLD OUT
2 Serving
Lunch
Roasted Red Pepper & Spinach Grilled Cheese Sandwiches
10 Mins
/
310 Calories
SOLD OUT
2 or 4 Serving
Dinner
One Pot Herby Noodle Soup with Chickpeas & Garlicky Parsley Salad
30 Mins
/
630 Calories
SOLD OUT
2 Serving
Lunch
Soba Noodle Salad with Sugar Snap Peas & Miso-Tahini Dressing
10 Mins
/
470 Calories
