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Purple Carrot

Tahini Caesar Broccoli Bowl

with Farro & Pistachios

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Farro is a chewy ancient grain packed with fiber, protein, vitamins, minerals, and antioxidants. It’s the perfectly nutty, wholesome base for this chilled broccoli bowl. Creamy, toasty tahini Caesar dressing adds richness and dimension to this high-protein meal.

If you’re about to reach for the microwave, don’t! This is just about the easiest meal prep ever: Simply remove the film, stir, and dig in!
Store in the fridge (not the freezer)!

See nutrition label for full ingredient list.
Note: To maintain shelf life of our prepared meals, we use a 100% plant-based cultured dextrose product that is derived from non-dairy-based bacteria. For any specific questions about this ingredient, please contact our customer advocates.

Broccoli Florets, water, farro, leeks, Edamame, Kale, red onion, Tahini Paste [sesame seeds], ground pistachios [pistachios], Lemon Juice, canola oil, extra virgin olive oil, minced garlic [garlic, water & citric acid], vegan parmesan [modified potato starch, organic palm fruit oil, filtered water, expeller-pressed canola oil, cellulose, maltodextrin, natural flavors (plant sources (contains autolyzed yeast), less than 2% of: organic vegetable glycerin, sea salt, citric acid, nutritional yeast, calcium phosphate, bamboo fiber, sodium phosphate, carrageenan, organic chickpea miso, organic handmade rice koji, organic whole chickpeas, sea salt, water, koji spores), sunflower lecithin, annatto], white miso paste [water, soybeans, rice, salt], Vegan Cultured Dextrose [cultured dextrose, maltodextrin], white wine vinegar, salt, Ground Black Pepper, red chile flakes, evaporated cane sugar, kosher salt.
Allergens: sesame, soy, tree nuts (pistachio), wheat