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Crispy and chewy, this plant-based “bacon” is the perfect addition to your kitchen. We love it as a side dish for breakfast or as a topping for BLTs and burgers.
Water, coconut oil, white rice flour, pea starch, tapioca starch, natural flavors, curdlan gum, salt, natural smoke flavoring, maple syrup, gum acacia, apple extract, beet juice concentrate, purple sweet potato extract, yeast extract, inactive dried yeast, lemon juice concentrate.
Allergens: None