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Great Eastern Sun

Miso Master® Organic Mellow White Miso

$7.49 (8 oz)
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Miso, an essential ingredient in Japanese cooking, is a paste that’s made by fermenting soybeans with a mold called koji. Miso paste can differ in color, smell, and taste, and while all varieties are delicious, we love white miso because it’s mellow and refreshing, with a hint of sweetness. Add it to salad dressing, rice, sauces, soups, or even desserts. It’s surprisingly versatile!
Organic Whole Soybeans, Organic Handmade Rice Koji, Sun-dried Sea Salt, Blue Ridge Mountain Well Water, Koji Spores.
Allergens: Soy.