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Purple Carrot

Portobello Tortelloni

with Garden Tomato Sauce & Crispy Sausage

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We're bringing plant-based goodness to a traditional comfort food. Our mushroom-stuffed tortelloni is combined with a veggie loaded tomato sauce and topped with crispy, flavorful plant-based sausage.


Heat it up in the microwave
Pull back the film about 1 inch and heat meal on high for 2 minutes.* Let it sit for 2 minutes, peel off film, stir, and dig in! And please be careful, the bowl might be hot.

*Make sure to cook this meal until the internal temperature is 165 degrees to ensure food quality and safety are spot-on. Microwave directions are based on preparation in a 1100-watt microwave; if necessary, continue heating the meal in 30-second intervals until fully heated.

Allergens: wheat

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