Each week you’ll cook 100% plant-based dishes, inspired by seasonal flavors that will tempt, delight, and energize.
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As a plant-based company, we hold ourselves accountable to high standards of environmental responsibility. That’s why the vast majority of our packaging is reusable, recyclable, biodegradable, or compostable:
The materials used in our packaging are made from post-consumer waste, meaning that no new raw materials were harvested to produce it, keeping tons of material from going to the landfill.
Our plastic baggies are free of BPA, latex, sulfur, BHT, & silicone. Put them into recycling, or reuse them to organize household items, office supplies, or to pack spare change on the go.
Melt the ice packs, cut them open, and pour the non-toxic gel into your trash. The remaining plastic is recyclable. Of course, you can also keep them handy for camping trips or picnics.
We’re happy to utilize our first branded Purple Carrot box! It’s 38% smaller to reduce our carbon footprint. It’s also mostly white so that it reflects all light wavelengths and absorbs the least amount of heat, keeping your box cool in the sun. This will be especially important during the summer months!
Compost plant waste like banana peels or carrot tops. Doing so reduces greenhouse gas emissions and eliminates pounds in landfill. You can compost yourself (great for gardening) or hand it over to your city if it has a program. Either way, it’s good to put things back where they came from.
Our new Tera-Pak liners are 100% curbside recyclable! They are made from recycled Kraft Tissue with moisture resistant layers,to keep your fresh ingredients cool on their journey to your doorstep. And as always, all of the plastic baggies and bottles that we use can be reused at home or recycled.
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