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Purple Carrot

Vibrant Falafel Bowl

with Turmeric Orzo & Harissa Carrots

Tags: High-Protein <600 Calories Soy-Free Nut-Free
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Earthy turmeric orzo – loaded with sweet dates, sun-dried tomatoes, and zucchini – is topped with herby falafel and served with pickled onions and fiery harissa on the side.


Heat it up in the microwave
Pull back the film about 1 inch and heat meal on high for 2 minutes.* Let it sit for 2 minutes, peel off film, stir, and dig in! And please be careful, the bowl might be hot.

*Make sure to cook this meal until the internal temperature is 165 degrees to ensure food quality and safety are spot-on. Microwave directions are based on preparation in a 1100-watt microwave; if necessary, continue heating the meal in 30-second intervals until fully heated.


See nutrition label for full ingredient list.
Note: To maintain shelf life of our prepared meals, we use a 100% plant-based cultured dextrose product that is derived from non-dairy-based bacteria. For any specific questions about this ingredient, please contact our customer advocates.

  1. 6 oz diced zucchini
  2. 6 oz Kalamata olives, sliced
  3. 6 oz iqf mint
  4. 6 oz iqf oregano
  5. 6 oz red chile flakes Spicy
  6. 6 oz Ground Black Pepper
  7. 6 oz roasted garlic
  8. 6 oz Lemon Juice
  9. 6 oz olive oil
  10. 6 oz California dates, diced
  11. 6 oz kosher salt
  12. 6 oz + 4 oz Vegan Cultured Dextrose
  13. 4 oz cilantro
  14. 4 oz harissa sauce, rte
  15. 0.5 oz pickled onion, rte and drained
  16. 2 canola deep fryer oil, rte and fried
  17. 2 Falafel, RTE, rte, frozen, rte and fried
Allergens: sesame, wheat

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