2 or 4 Serving
Dinner
Quinoa Burgers
with Creamy Ranch and Butter Lettuce Salad
Ranch has gotten a bad rap over the years as an unhealthy and unnatural salad dressing. Enjoying ranch flavors doesn’t have to mean consuming “flavor enhancers” and preservatives anymore! Our spice blend contains dried dill, thyme, garlic, and coconut powder for a touch of creaminess. Added to vegan yogurt, it’s a perfect stand in for the previous version. We serve the quinoa burgers peeking out from half a pita, keeping carbs low and flavor high.
INGREDIENTS
INSTRUCTIONS
SIMILAR RECIPES
SOLD OUT
2 or 4 Serving
Dinner
Grilled Cheese with Pesto and Arugula Nectarine Salad
25 Mins
/
550 Calories
SOLD OUT
2 Serving
Dinner
Buffalo Tempeh Tacos with Celery Apple Slaw and Ranch Dressing
35 Mins
/
870 Calories
SOLD OUT
2 Serving
Dinner
Baked Mango Cauliflower Wings with "Bleu Cheese" Potato Salad
40 Mins
/
850 Calories
SOLD OUT
2 or 4 Serving
Dinner
Roasted Red Pepper And Spinach Quesadilla with Refried Red Lentils & Lime Crema
30 Mins
/
830 Calories
SOLD OUT
2 Serving
Dinner
Butter Lettuce Wraps with Egg-less Salad and Lemon Butter Asparagus
20 Mins
/
630 Calories