Cauliflower Steaks

with Sweet Pepper Pesto & Smashed Potatoes

Cauliflower is one of those vegetables that can hold it’s own against a rich sauce. That’s why we pair it with a sweet red pepper pesto made with almonds and garlic for a nutty background note. Twice cooked potatoes and skillet roasted asparagus round out the plate. To decide where to trim the asparagus, hold each end in a hand and bend slowly, wherever it breaks is where the tender meets the fibrous, the whole bunch can be trimmed at that point.