2 or 4 Serving
Dinner
BBQ Jackfruit
with Loaded Potato Salad
This crispy pan-seared jackfruit covered in sweet and spicy barbecue sauce is about to win you over. Paired with a tangy, veggie-loaded potato salad, it’s the perfect way to end a hot summer day. Hand-shred the jackfruit to your liking, leaving it in larger pieces or pulling it apart for optimal sauce coverage.
INGREDIENTS
INSTRUCTIONS
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