1400 700 49be d50c 6c476c08 vegan butternutenchiladas hero

Butternut Squash and Black Bean Enchiladas

with Lime Crema

dinner

Who doesn’t love enchiladas? This recipe is a real treat, and has been adapted from The Love & Lemons Cookbook by Jeanine Donofrio. If you aren’t familiar with Jeanine’s food, you’re missing out — the new book is a collection of some of her loveliest and tastiest recipes, which make healthy, whole, and bright seasonal ingredients the star. Here, that’s roasted butternut squash, black beans, and smoky chipotle peppers. Dig in!

SERVINGS
2 2
PREP & COOK TIME
45 min
CALORIES
740
FAT
17g
CARBOHYDRATES
137g
PROTEIN
33g

MAIN INGREDIENTS

INSTRUCTIONS