2 Serving
Dinner
Chipotle-Roasted Carrots
with Confetti Quinoa Salad, Black Beans, and Cumin Yogurt
Whole roasted carrots become wonderfully tender in this vibrant dish. Chipotle powder adds spice and a light smokiness, while a fresh cumin yogurt cools off the meal. Peppadew peppers are bright and tangy, so the confetti quinoa will be bursting with both color and flavor.
Cook Time
2 Servings | 30 min
2 Servings | 30 min
Nutrition (per serving)
CALORIES
700
FAT
15g
CARBOHYDRATES
143g
PROTEIN
30g
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INGREDIENTS
Allergens: tree nuts
Cook Time
2 Servings | 30 min
2 Servings | 30 min
Nutrition (per serving)
CALORIES
700
FAT
15g
CARBOHYDRATES
143g
PROTEIN
30g
Get Recipes Delivered
INSTRUCTIONS
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