2 Serving
Dinner
Gochujang Peanut Noodles
with Crispy Tofu & Green Beans
Gochujang is a special condiment, and after you try it you’ll know why. It’s sweet and sour with just a touch of spice from fermented chiles. We pair it with creamy peanut butter—for a delicious and protein-packed Korean inspired meal.
SERVINGS
PREP & COOK TIME
30 min
CALORIES
740
FAT
20g
CARBOHYDRATES
100g
PROTEIN
36g
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INGREDIENTS
Allergens: peanuts, soy
SERVINGS
PREP & COOK TIME
30 min
CALORIES
740
FAT
20g
CARBOHYDRATES
100g
PROTEIN
36g
Get Recipes Delivered
INSTRUCTIONS
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