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Gochujang Peanut Noodles with Crispy Tofu & Green Beans
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2 Serving Dinner

Gochujang Peanut Noodles

with Crispy Tofu & Green Beans

Gochujang is a special condiment, and after you try it you’ll know why. It’s sweet and sour with just a touch of spice from fermented chiles. We pair it with creamy peanut butter—for a delicious and protein-packed Korean inspired meal.

Tags: Gluten-Free High-Protein
Cook Time
2 Servings  |  30 min

Nutrition (per serving)

CALORIES
740
FAT
20g
CARBOHYDRATES
100g
PROTEIN
36g

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INGREDIENTS

Allergens: peanuts, soy
Cook Time
2 Servings  |  30 min

Nutrition (per serving)

CALORIES
740
FAT
20g
CARBOHYDRATES
100g
PROTEIN
36g

Get Recipes Delivered

INSTRUCTIONS

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