2 or 4 Serving
Dinner
Refried Butternut Tacos
with Roasted Grape Salsa and Plantains
Our latest taco dish provides the perfect balance of sweet and spicy. Fragrant grapes and twice-cooked butternut squash complement flavorful chipotle and jalapeno. You’ll enjoy your tacos with crispy plantains on the side.
INGREDIENTS
Allergens: Wheat, Soy
INSTRUCTIONS
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