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Terrapin Ridge Farms™
$8.25 (7.5 oz)
This vegan aioli is plant-based, gluten-free, and has a smooth, creamy flavor. Add it to salads, drizzle it over roasted vegetables, or add it to burgers and tacos. You can also add spices to customize the flavor, and it makes an excellent dip for chips or crudité.
Olive Oil, Avocado Oil, Aquafaba (Chickpea Liquid), Distilled White Vinegar, Salt, Cane Sugar, Avocado Powder (avocado, citric acid, ascorbic acid [Vitamin C], Vitamin E [to protect color]), Garlic, Lemon Juice Concentrate, Xanthan Gum, Guar Gum.