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Vanilla Birthday Cake Bites
2 Serving Plantry

Vanilla Birthday Cake Bites

Tags:
Cook Time
2 Servings  |  15 min

Nutrition (per serving)

CALORIES
FAT
g
CARBOHYDRATES
g
PROTEIN
g

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INGREDIENTS

  1. rolled oats
  2. unflavored pea protein
  3. unsweetened shredded coconut flakes, shredded
  4. vanilla extract
  5. unsalted creamy cashew butter
  6. macadamia nuts
  7. agave
  8. rainbow sprinkles
Tools: Food processor
Cook Time
2 Servings  |  15 min

Nutrition (per serving)

CALORIES
FAT
g
CARBOHYDRATES
g
PROTEIN
g

Get Recipes Delivered

INSTRUCTIONS

1
Blend the ingredients

To a food processor, add the rolled oats, pea protein, shredded coconut flakes, vanilla extract, cashew butter, macadamia nuts, and agave. Blend until well combined, about 2 to 3 minutes. Add the sprinkles and pulse a few times to evenly distribute.

2
Roll and eat

Roll the oat mixture into 2 tbsp sized-balls; you should get about 10. Store in the refrigerator for 2 weeks, or freeze for up to 4 weeks. Enjoy! TIP: For a chocolate version, add 2 tsp cocoa powder.

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