Ancient Grain Bowl

with Za’atar Roasted Cherry Tomatoes and Yogurt Cucumbers

Middle Eastern flavors meld in this simple yet hearty grain bowl. The fregola rustica shines with its blend of ancient grains, gourmet rice, and toasted pasta. Briney olives and crunchy walnuts top it all off along with za’atar roasted vegetables. Za’atar is an aromatic spice blend with tangy sumac, toasted sesame seeds, and dried thyme. It doesn’t contain salt so be sure to sprinkle your veggies with salt and pepper before you roast.